Air Fryer Popcorn

Air Fryer Popcorn


Air Fryer Popcorn is a quick and fun way to make homemade air popped popcorn. You’ll have a fluffy tasty treat in no time at all.

  • Prep Time  5 mins
  • Cook Time  7 mins
  • Total Time  12 mins  


  • 1/2 cup popcorn kernels
  • 1/2 tsp olive oil extra virgin


  • salt
  • butter
  • seasoning 


  • Preheat the air fryer to 400 degrees Fahrenheit. Once preheated, cover the basket of the air fryer with a layer of foil. Do not cover the sides of the basket.
  • Add the olive oil and the popcorn to the foil. Spread the kernels into an even layer, and coat with the oil.
  • Cook the popcorn for 5-7 minutes. Listen for the kernels popping and remove the basket once the kernels have all popped.

Amount Per Serving

Calories: 82kcal | Carbohydrates: 15g | Protein: 2g | Fat: 1g | Saturated Fat: 1g | Sodium: 1mg | Potassium: 56mg | Fiber: 3g | Sugar: 1g | Iron: 1mg

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