Hash browns cooked in the air fryer offer the perfect combination of crispy exteriors and tender insides, making them an irresistible addition to your breakfast table. Harnessing the power of air circulation, the air fryer achieves the desired crispiness without excessive oil, resulting in a healthier and equally delicious dish.

Ingredients Needed:

Frozen Shredded Hash Browns

Salt

Black Pepper

Garlic Powder

Smoked Paprika

Avocado Oil (or preferred cooking oil)

How To Make:

Step 1: Seasoning and Placement Begin by placing the desired amount of frozen hash browns into the air fryer basket, ensuring they form a single, even layer. Season the hash browns generously with salt, black pepper, garlic powder, and smoked paprika. Gently press them down to promote even cooking. Preheating the air fryer is unnecessary for this recipe.

Step 2: Air Frying Process Set the air fryer temperature to 370 degrees Fahrenheit and cook the hash browns for approximately 12 to 15 minutes. During the cooking process, consider breaking apart the hash browns halfway through and flipping them to ensure even crisping. For added crispiness, lightly spray the hash browns with oil and continue cooking for a few extra minutes.

Step 3: Final Seasoning and Serving Once cooked to golden perfection, remove the hash browns from the air fryer basket and season with additional salt and pepper to taste, if desired. Serve immediately as a delectable side dish or part of a hearty breakfast spread.

Reheating Hash Browns in the Air Fryer:

To reheat hash browns, set the air fryer to 370 degrees Fahrenheit and warm them for 3 to 5 minutes in the basket.

Top Tip for Crispy Hash Browns:

Using frozen hash browns ensures optimal crispiness as most of the moisture has been removed, resulting in golden-brown perfection.

FAQs:

How Long Do You Cook Hash Browns in the Air Fryer?

The recommended cooking time for hash browns in the air fryer is 15-18 minutes at 370 degrees Fahrenheit.

Are Hash Browns Healthy When Cooked in the Air Fryer?

Hash browns cooked in the air fryer are not only crispy and delicious but also healthier as they require minimal oil due to the convection cooking method.

Air Fryer Hash Browns

Recipe by admin

0.0 from 0 votes

Course: breakfast, SidesCuisine: American

Servings

4

servings

Prep time

2

minutes

Cooking time

15

minutes

Calories

263

kcal

Total time

17

minutes

These air fryer hash browns make a delightful addition to any breakfast or brunch table.

Ingredients

• 1 Pound Frozen Shredded Hash Browns

• 1/2 Tablespoon Oil (or oil sprayer for light coating)

• 1/4 tsp. Black Pepper

• 1/4 tsp. Salt

• 1/2 tsp. Garlic Powder

• 1/4 tsp. Smoked Paprika

Directions

• Preheat the air fryer to 370°F.
• Place the frozen hash browns into the air fryer basket, ensuring they form a single layer.
• Season the hash browns with salt, pepper, garlic powder, and smoked paprika.
• Lightly coat the hash browns with oil using an oil sprayer.
• Set the air fryer timer to 15 minutes.
• Check the hash browns at around 12 minutes and flip them gently for even crisping.
• Spray the flipped hash browns with oil and continue air frying for an additional 3 minutes.
• Once golden and crispy, remove the hash browns from the air fryer and serve hot.

Nutrition Facts

• Calories: 263kcal
• Carbohydrates: 54g
• Protein: 7g
• Fat: 2g
• Sodium: 900mg
• Fiber: 6g
• Sugar: 3g
• Calcium: 53mg