Air Fryer French Onion Cheese Bread is made in just a few minutes and tastes like delicious bread soaked with an onion soup. You can even customize this recipe by adding more cheese or less onion if that’s your preference. Try making this today and enjoy all the flavor without hassle!
Prep Time: 30mins
Cook Time: 8mins
Total Time: 40mins
Servings: 4 Servings
Calories: 343 kcal
Ingredients
- 3 tablespoons butter unsalted
- 3 large onions peeled and sliced
- 2 teaspoons minced garlic
- 2 tablespoons fresh thyme diced
- 1 tablespoon granulated sugar
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 tablespoon white vinegar
- 4 large Artisian Rolls sliced
- 2 cups Gruyere Cheese shredded
Instructions
- In a large skillet, add your butter, and then over medium-high heat, simmer until the butter is melted. Then add in your onions, cook for about 8 to 10 minutes, or until the onions are transfluent and softened. When cooking, add the garlic, and thyme, simmer until the onions are caramelized about 15 to 20 minutes.
- Remove the onions from the heat, mix in the sugar, salt, black pepper, and mix until all of the sugar has been dissolved. Return the skillet to a medium to heat, mix in the balsamic vinegar, cook for another 5 to 10 minutes. Until the liquid has evaporated, remember to stir frequently not to burn the onions.
- Slice your bread into slices, about 1 inch thick. Sprinkle the cheese on top of the bread, followed by a couple of tablespoons of the onion mixture. Set the bread into the air fryer and cook for about 6 to 8 minutes at 350 degrees F, air fryer setting, or until the cheese has melted.
- Garnish with thyme right before serving.
Nutrition Facts
Amount Per Serving (1 g)
Calories 343Calories from Fat 198
% Daily Value*
Fat 22g34%
Saturated Fat 13g81%
Polyunsaturated Fat 1g
Monounsaturated Fat 7g
Cholesterol 74mg25%
Sodium 820mg36%
Potassium 264mg8%
Carbohydrates 16g5%
Fiber 2g8%
Sugar 9g10%
Protein 22g44%
Vitamin A 814IU16%
Vitamin C 14mg17%
Calcium 725mg73%
Iron 1mg6%
