Indulge in the guilt-free pleasure of our Easy Healthy Banana Nice Cream – a delightful plant-based and dairy-free alternative to traditional ice cream. This luscious treat is naturally sweetened with fruit, eliminating the need for any additional sugars. Join us on a culinary journey as we explore the tantalizing flavors and textures of this frozen delight.

Ingredients Needed:

Bananas

Plain Nonfat Greek Yogurt

Fat-Free Cream Cheese

Real Vanilla Extract

Sugar Substitute (such as Stevia)

Pro Tip: Before we dive into the preparation, a helpful tip – opt for clear vanilla extract to maintain the pristine color of your nice cream. Some clear extracts in the market are imitation, so scrutinize labels diligently.

Optional Toppings: Enhance the experience with optional toppings that won’t add to the Weight Watchers Points count:

Fresh Banana Slices

Shredded Coconut

Weight Watchers Chocolate Ganache

Crushed Graham Crackers

Crushed Nuts

How To Make the Banana Bliss:

Peel and slice bananas into thin pieces. Freeze the banana slices in a plastic freezer-safe bag until solid.

Combine frozen banana slices with yogurt, cream cheese, and vanilla extract in a potent blender or food processor. Blend until the mixture achieves a velvety smooth consistency. Add 2-3 tablespoons of water if needed to facilitate blending.

While blending, introduce honey or your chosen sugar substitute until fully integrated. Taste the mixture and adjust sweetness with additional honey if desired.

Transfer the blend into a freezer-safe dish, cover securely, and freeze for at least 4 hours or overnight.

When ready to serve, let the nice cream sit at room temperature for 5-10 minutes to soften. Scoop into chilled serving dishes and adorn with fresh banana slices or preferred toppings.

Weight Watchers Points Breakdown:

Revel in the guilt-free delight as you explore the Weight Watchers Points for our Banana Ice Cream:

Blue: 1 Weight Watchers Point

Green: 2 Weight Watchers Points

Purple: 1 Weight Watchers Point

FAQs

Can I Make This Chocolate Banana Ice Cream?

Absolutely! Add 2 to 3 tablespoons of cocoa to transform your banana ice cream into a decadent chocolate delight. Adjust the cocoa amount to achieve your desired level of chocolatey goodness.

What Other Flavors Can I Make this Nice Cream?

While our base is a classic vanilla ice cream, the possibilities are endless. Experiment with:

Strawberries for strawberry ice cream

Mashed frozen cherries for a delightful twist

Sugar-free chocolate chips

Various flavored extracts like mint, root beer, orange, almond, or your personal favorites.