Combine
butter,
parsley,
garlic and
salt in a bowl. Spread generous teaspoonfuls over each crumpet half. Scatter a generous pinch of
cheese over half of the
crumpet halves.
-
Arrange remaining crumpet halves over the cheese to make half-moon crumpet sandwiches. Transfer sandwiches, cut side down, to an air fryer basket lined with foil. Sprinkle over remaining cheese.
-
Air fry for 8 minutes at 180C until golden and cheese is melted.
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To serve, brush over remaining garlic butter.
-
-
Ingrediants
-
150g salted butter, at room temperature
-
1/4 cup finely chopped fresh continental parsley
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4 garlic cloves, crushed
-
1 tsp sea salt flakes
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300g pkt crumpets, halved
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100g (1 cup) pre-grated 3 cheese blend